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Samosa Pav

Rs. 20

Samosa Pav is a popular Indian street food that combines the crispy, savory goodness of samosas with soft pav (bread rolls). This dish is particularly loved in Mumbai and other parts of Maharashtra, where it’s often enjoyed as a snack or light meal.

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Key Components:

  1. Samosas:

    • Dough: Made from all-purpose flour (maida), rolled out and filled with a spiced potato mixture.
    • Filling: Typically made with boiled potatoes, peas, and a blend of spices such as cumin, coriander, garam masala, and green chilies.
    • Shape: The dough is shaped into triangles and deep-fried until golden brown and crispy.

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