Mix Dal Amboli
Rs. 40
Mix Dal Amboli is a traditional dish from Maharashtra, India, made using a fermented batter of various lentils (dal) and rice.
Quantity:
Key Ingredients:
- Mixed dals (lentils): Typically includes urad dal, moong dal, chana dal, and tur dal.
- Rice: Used along with dals to create the batter and provide structure.
- Fenugreek seeds (methi): Added for flavor and helps in fermentation.
- Ginger: Grated, for flavor.
- Green chilies: Finely chopped, for heat.
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